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Fresh, fun, organic lunches for kids (and their grown ups)

Made-from-scratch lunches designed to help kids explore new foods, enjoy more variety, and get the nutrients they need, all in ways that feel familiar and approachable. Helping pickier eaters expand their safe foods and giving more adventurous eaters the variety to keep their curiosity growing. Whole, organic, locally-sourced ingredients to create wholesome lunches that kids (and their grown ups) actually want to eat.

The 6am lunchbox spiral, gone

One less thing to stress about, one more thing to feel good about

You're already juggling enough. The "are they actually eating" panic, the "am I offering the right things" guilt, the endless veggie negotiations. We handle the whole thing: balanced, delicious boxes your kid gets genuinely excited about, packed with all the nutrients they need, and sometimes don't even realize they're devouring.

You're handling everything else. Let me handle lunch.

What's on the menu this week

My goal is to make familiar favorites a little more exciting and introduce new ingredients in ways that feel fun, approachable, and delicious. Every box is made from scratch with wholesome ingredients, giving little eaters the chance to try something new, discover what they love, and maybe surprise themselves along the way.

​WEEK OF 9/28

 

Monday:

Berry Chia Sheet-Pan Pancake with Maple Glaze

A direct request from some sweet Beam Bento regulars who say they’ve been "dreaming about these" since they were last on the menu! Fluffy sheet-pan pancakes packed with berries, chia, Greek yogurt and oat flour for a boost of protein, fiber and calcium.

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Mini Crustless Quiches

Rich, velvety farmers market egg baked with organic asparagus and roasted cherry tomatoes.

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Sweet Sesame Cucumber Mix

A variety of cucumbers in a sweet rice vinegar and sesame oil marinade! A slightly sweet and very yummy crunch.

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Tuesday:

Nut Butter & Seasonal Fruit Jam Sandwiches on Homemade Bread

Homemade bread layered with creamy nut butter and seasonal fruit jam, finished with chia seeds for a little extra fiber.

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Farmers Market Crudité with Homemade Ranch

Crunchy seasonal veggies with creamy homemade ranch for the best chance of the veggies being eaten!

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Homemade Potato Chips

Weiser Farms potatoes sliced paper thin. All the crunch of store bought potato chips with none of the weird ingredients.

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Wednesday:

Homemade Pop Tart with Fresh Fruit Compote

A little mid-week fun! Filled with farmers market fruit compote (fig, blackberry, strawberry) cooked with flax seed, chia seeds and hemp hearts drizzled with beet and strawberry dyed homemade glaze.

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Homemade Sweet Potato "Cheez-It" Cracker

It’s sweet potato season! Crunchy, salty homemade crackers packed with real sweet potato and cheese, bringing vitamin A, fiber, calcium and a little protein into a familiar favorite.

 

Cheesy Zooks

Organic zucchini seasoned with herbs, sprinkled with Parmesan and baked until golden and cheesy. A fun little veggie bite bringing vitamin C, potassium and antioxidants. Arguably one of the most delicious ways to eat a zucchini.

 

Thursday:

Cauliflower Mac and Cheese

Golden heirloom cauliflower blended into a creamy sauce with grass-fed organic dairy and fresh macaroni. It tastes and looks just like the classic!​

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Corn Wheel

Organic duel colored corn from our local farmers and the B vitamins they need to keep them playing all day!

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Super Power Rice Crispy Treat

Loaded with hemp hearts, flax seeds, chia seeds and manuka honey. I use EnviroKids cereal as it has only 7 ingredients without any oils or additives and bound with homemade grass-fed marshmallows for a gut healthy boost.

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Friday:​

Sushi Sandwiches

Roasted turkey and  muenster cheese on soft homemade bread, rolled into fun sushi shapes. A familiar favorite with a little Beam Bento whimsy because making food playful can spark curiosity, excitement and a greater willingness to give it a try.

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Edamame

The perfect pairing for our “sushi”! Sprinkled with Maldon and naturally packed with plant-based protein, fiber, iron and folate.

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Homemade Strawberry Pocky

Crispy homemade biscuit sticks dipped in homemade strawberry glaze and sprinkled with real freeze-dried strawberries. Our made-from-scratch spin on the iconic little treat.

Click for next weeks menu

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Order This Week's Box

Let’s Beam Some Goodness Your Way

Homemade, nourishing bento boxes made with good stuff, big flavor, and happy eaters in mind.

About Beam Bento

Who We Are

Beam Bento is a passion project that became real.

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After a round of mass layoffs in the tech world, I decided it was time to pursue a dream. The idea of making Beam Bento a reality had always been in me, and finally, it felt like the right time to make it happen.

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Beam Bento was first born out of a combination of a love of food, a love of kids, and a deep understanding of the mental load parents carry when it comes to packing lunches and worrying about whether their kids are getting the nutrients they need.

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The idea that this passion could lift some of that weight, that it could take just one more thing off a parent's mind, felt like exactly the right path.

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But it isn't just about getting nutrients in, because it's not always that easy.

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Before food can be loved, it often has to feel safe and comforting to a child. My mission with Beam Bento is to introduce nutrients in familiar ways, show kids how delicious new-ish foods can be, and slowly expand their willingness to be a little bit more adventurous with food.

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Sometimes that looks like my cauliflower mac and cheese, which visibly only looks like the macaroni they are used to, but the flavors are deepened with an equal amount of heirloom cauliflower blended right into the sauce.

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Other times, it looks like a variety of cucumbers with homemade ranch. The concept to me is simple: take a vegetable many kids are already comfortable with, like a cucumber, and offer them multiple varieties of the same thing. This creates a chance that they may be willing to try something “new-ish.” And the homemade ranch just helps seal the deal.

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I also shop for my boxes primarily at our local farmers market because I know that with many kids, we have one chance, one bite, to prove that a new food can be good and worth trying. When something is in season and freshly grown, it is at its maximum deliciousness. That's how we secure bite two. 

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At Beam Bento, I take your kids' eating, health, and love of food seriously, because I take my own kids' eating, health, and love of food seriously.

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I hope Beam Bento feels like a little moment of joy in the middle of their day, a lunch they are excited to open, curious to explore, and proud to finish.

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I am so excited you are here, I am so excited for your kids to try the lunches, and I am so excited that Beam Bento is officially real.

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Happy eating!

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Colorful Bold Retro Breakfast Restaurant

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beambentoboxco

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Lifting parents mental load with homemade organic lunches for kids.
❤️🍱✨
Thoughtfully sourced, nutrient-dense, picky eater approved.

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